The Japan Media
KITA-NO-HAKO (EDAMAME)
Couldn't load pickup availability
These snacks are made soley from edamame grown in Tokachi, one of Hokkaido's most prominent agricultural regions. The edamame are deep-fried using a special process called vacuum frying which preserves the original color and flavor of the ingredients, and brings out a crispy, crunchy texture, making them ideal as a snack or a nibbly. No preservatives or coloring agents are used, so you can enjoy this healthy product with peace of mind.
Recommended Serve and Use
Please enjoy it as it is. You can enjoy the crispy/crunchy texutre.
Net Content
33g
Best Before
240 days
Storage Instructions
Store away from direct sunlight, high temperature and humidity
Ingredients
Edamame (soybeans) / Product of : Hokkaido
Edoya Co., Ltd.
Postal Code 001-0933 1-2-1, Shinkawa Nishi 3 Jo, Kita-ku, Sapporo-shi, Hokkaido, JAPAN
Mainly on agricultural, livestock and marine products from Hokkaido, we also collect delicious foods from around the world and deliver them to our customers. Our main products are snacks centered on marine products, but we also produce other snacks and gifts that make the most of natural ingredients such as agricultural products and livestock products unique to Hokkaido. In particular, our head office and factory are located in Tokachi and Obihiro in Hokkaido, and we are putting our efforts into the development of unique products that make the most of local ingredients. We have acquired FSSC22000 certification, and we are committed to providing products that will enrich our customers' dietary lives by further enhancing our commitment to safety and peace of mind.
Share

